Greek Pizza

Ingredients:

• prepared pizza crust, uncooked
• 8 ounces shredded mozzarella cheese
• 4 ounces feta cheese, crumbled
• 1/4 cup Greek olives, pitted or halved
• 6-8 pepperoncini peppers, sliced (pickled peppers)
• 1/2 red onion, sliced thinly
• 1/2 cup fresh mushrooms, sliced
• 1 teaspoon dried oregano
• extra virgin olive oil

• 1/8 cup extra virgin olive oil
• 3 garlic cloves

Top dough crust with garlic sauce, mozzarella cheese, feta cheese, olives, pepperoncini, onion, mushrooms, and oregano. Drizzle with oil.

Bake in preheated 500° F oven on pizza stone for 8-10 minutes or until crust is golden brown and cheese is bubbly.

Remove from oven and cool on a wire rack for 2-3 minutes before cutting into wedges and serving.

Servings: 6

Submitted By: Caitlynn
Original Source: Unknown

Comments:
If you like greek food, you'll lOVE this recipe.