Colby-Pepper Jack Cheese Dip aka Chicken Enchilada Dip


Preheat oven to 350*. Stir together first 5 ingredients in a large bowl until smooth. Stir in chicken and next 5 ingredients until blended. Spoon cheese mixture into a lightly greased 8-inch square baking dish.

Bake at 350* for 30 minutes or until bubbly. Spoon into a serving bowl. Garnish, if desired. Serve with tortilla chips.

Note: Can make a day ahead and refrigerate until ready to bake.

Servings: 10
Time to Prepare: 15 minutes (plus time to cook chicken)

Submitted By: Erin
Original Source: Southern Living

YUMMY!!! We ate every last bite of this when I made a bunch of appetizers for New Year's Eve. Leftovers would probably also be good rolled up in tortillas.

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