Stir in salt, oregeno, basil, and garlic.
Add almonds, stirring until coated.
Bake at 375 for 15-20 minutes, stirring occassionally, until almonds are crisp.
Servings: 9 (2 Tbsp each)
Time to Prepare: 5 minutes prep; 15-20 minutes cook
Nutritional Information: (using butter) Calories 180; Protein 6g; Carbohydrate 7g; Dietary Fiber 4g; Fat 16g; Saturated Fat 2g; Cholesterol 4mg; Sodium 215mg
Submitted By: Kyle
Original Source: Blue Diamond Almond package