Quick and Easy Oven Fries


Preheat broiler. Cut unpeeled potatoes into wedges. Arrange in a microwave-safe baking dish.

Microwave on HIGH until tender, about 10 minutes. Cool slightly. Sprinkle with pepper. Line baking sheet with foil. Spray with cooking spray.

Brush 1/4 cup salad dressing over potatoes; sprinkle with 1/4 cup Parmesan. Place on prepared baking sheet. Broil until golden brown, about 2 minutes.

Turn potatoes over. Brush with remaining salad dressing; sprinkle with remaining Parmesan. Broil until golden brown, about 2 minutes longer.

Servings: 6
Time to Prepare: Prep 10 mins; Cook 15 mins

Submitted By: Kyle
Original Source: Easy Everyday Cooking

For a different flavor, use Greek salad dressing instead, or use 1/4 cup creamy ranch dressing diluted with 1/4 cup milk.

Additional Comments:
Caitlynn - Very good! I used the Greek salad dressing and they turned out great. Will serve again. A+++++++++

Casey - I used the ranch/parmesan, they were excellent! Even reheated the next day! Yum.

Amy - Yummy! Thank you for this great recipe! It was a hit!

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