Ingredients:
Thread shrimp, zucchini, and tomatoes on separate skewers. Grill zucchini, flipping occassionally, until tender, about 15 minutes. When zucchini have been on grill 7 to 8 minutes, add shrimp and tomato skewers, and grill, flipping once, until cooked, about 8 minutes.
Servings: 8
Nutritional Information: 154 cal; 20g protein; 5g fat; 7g carb; 66mg calcium; 1g fiber
Submitted By: Kyle
Original Source: Parents magazine
Comments:
I usually omit the salt since Old Bay is pretty salty already. And I use a grill wok instead of skewers.
Additional Comments:
Casey - This was super YUMMY!!!!! I added mushrooms since we love them. Also had to sub Tang for the lemonade, it was still very good, will try the lemonade next time.