Sour Cream Pork Chops

Ingredients:

• 4 Pork chops (3/4" thick)
• 1/2 cup sour cream
• 1 tablespoon sugar
• 2 tablespoons vinegar
• 1/2 cup water
• Pepper -- to taste
• Salt -- to taste

Mix together vinegar, sugar, water and pour the mixture over the chops. Bring to boil, reduce heat and simmer gently about 1 1/4 hours or until chops are tender.

Add sour cream and heat to just under boil.

Submitted By: Dellaina
Original Source: Grace (TigMode) from BabyCenter's CFYF

Comments:
Comment from the board: This is a suprisingly good way to make pork chops that are different than what you might usually make.