Pork and Beans

Ingredients:

• boneless porkchops
• a can or 2 of generic pork & beans
• onion powder
• black pepper

Pour the pork & beans over them and simmer for about 15-20 minutes while you get the rest of dinner ready.

I like to serve these with stovetop stuffing, sliced carrots and applesauce. Carrots just look nice on the plate. Any veggie will do.

Servings: depends how many chops you have
Time to Prepare: half hour

Submitted By: Kathy
Original Source: my kitchen, after work

Comments:
This is quick and easy to make after work. The chops stay moist in the beans so it's a good one if your family eats at different times.