Italian Baked Pork Chops

Ingredients:

• 2 tablespoon Dijon Mustard
• 2 tablespoon extra virgin olive oil
• 1 teaspoon Italian seasoning
• 4 pork center loin chops (the thin ones)
• Garlic Salt and pepper
• 1/2 cup shredded Parmesan cheese

In a small bowl, whisk together mustard, oil, and Italian seasoning. Season the pork chops with salt and pepper, then brush both sides of the chops with mustard mixture. Press Parmesan into both sides of chops.

Place chops on prepared baking sheet. Bake about 10 minutes or until just cooked through.

Servings: 4
Time to Prepare: 5 Min Prepare 10 Min Bake time

Submitted By: Jeanette H
Original Source: Sandra Lee

Comments:
I have changed this a little from the original source to fit my family's taste. This is how we like it. This is quick and easy. Be sure to not over cook your pork.