Ingredients:
To cook without filling (blind bake) place a piece of waxed paper into shell and weight with rice or beans. The paper will smoke a little but not burn. Cook at 425 for about 20 mins or to desired brown. If you let this dough set the oil will come to the top so be sure to cook as soon as possible. If cooking with filling, follow the filling recipe for cooking time.
Submitted By: Ashlee
Original Source: Brenda Becker!
Comments:
This is a very easy way to make a homemade pie crust. It really is no fail even if it sounds a little complicated.