Ma Fleming's Cookies
- 1 cup soft butter
- 3/4 cup sucanat
- 3/4 cup brown sugar
- 1 egg
- 1 tsp vanilla
- 1 3/4 cups whole wheat pastry flour
- 1/2 cup rolled oats (not quick oats)
- 1 tsp baking soda
- 1/2 tsp sea salt
- No more than 2 cups combined of the following
- golden raisons
- any chopped nuts
- seeds, such as sesame or sunflower
- 3/4 cup of chocolate chips, white chocolate chips, ect...
Combine butter and sugars in mixer until creamy. Add egg and vanilla. In seperate bowl, mix dry ingredients. Add slowly to wet ingredients, then add seeds, nuts, ect...
Place on ungreased baking sheet in small spoonfuls and bake for about 10 minutes at 350. Keep and eye on them, you want them a bit soft and not too brown.
Servings: Couple of dozen
Time to Prepare: 15 minutes
Submitted By: Kate
This is a healthy treat and so delicious! Sesame seeds will really give it a nice texture. When measuring out the chips, seeds, ect...I just put out a 2 cup measure and begin filling it with goodies (chips, coconut, seeds, nuts, raisons, ect..) When it's full, I toss it in with the batter. That way, I never overdo it.