I use this icing...(I never color it but I'm pretty sure you could)
Mix together 2 c powdered sugar, 1/6 c butter, 1 tsp vanilla. Add milk to desired thickness.
Servings: I'm thinking 3-4 dozen but thats just from memory. No promises.
Time to Prepare: Its a little time intensive.
Submitted By: Ashlee
Original Source: My great grandma
I love these but you have to make sure not to overcook. Also, they are not super sweet.