Cinnamon Spritz Cookies

Ingredients:

• 1 c butter (2 sticks) softened
• 3/4 c white sugar
• 1 egg yolk
• 1/3 c sour cream
• 1 t vanilla extract
• 2 3/4 c all-purpose flour
• 1 t ground cinnamon
• 1/2 t salt
• 1/2 t baking soda

Cream together butter and sugar. Beat in egg yolk, sour cream and vanilla. In a separate bowl, mix flour, cinnamon, salt and baking soda. Stir flour mixture into butter mixture. Place dough into a cookie press and press cookies onto ungreased baking sheets.

Bake 10-12 minutes, until golden. Cool 5 minutes on sheet before moving to wire rack to cool completely.

Servings: 8 dozen
Time to Prepare: 35 minutes

Submitted By: Betsy
Original Source: allrecipes.com

Comments:
This is my favorite press cookie recipe. They have a delicate cinnamon taste and are pretty. This is a good recipe for cookie exchanges too- the recipe makes a 8 dozen cookies. These are a staple in my Christmas cookie assortments and they are durable enough to be mailed. Watch out though- they're surprisingly addictive.