Cream Cheese Coffeecake
- 2 cans Pillsbury crescent rolls
- 1 egg yolk
- 2 8 oz. pkg cream cheese
- 3/4 cup sugar
- 1 tsp vanilla
- 1 tsp lemon juice
- 1 cup powdered sugar
- 1 tbsp. milk
- 1 tbsp. white Karo syrup
Lay 1 can rolls in 9x13 pan. Spread filling over this. Lay on second layer of rolls. Bake at 350 for 30 minutes oruntil light brow. Mix icing ingredients and drizzle over cooked rolls.
Time to Prepare: cook: 30, prepare: about 30?
Submitted By: Katie
Original Source: Me-Me (a family recipe)
This is a family favorite. We have this every year on christmas morning.
Debbie - this sounds soooo good, cant wait to try it!