Homemade Tortillas


Mix flour and salt in a large bowl. Add water and oil. Stir until mixture forms a ball. Make 12 balls of dough. Use a rolling pin or your hands to make them flat. Spray a nonstick pan with vegetable oil, cook each tortilla over medium heat for 2 minutes. At this point, you may turn over and add shredded cheese and cook until the cheese melts.

Servings: 12 tortillas

Submitted By: Luann
Original Source: High Five Magazine by Highlights

I have not made these, but they seem super easy and kid friendly.

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