Transfer to a 6-qt slow cooker. In the same skillet combine the remaining ingredients. Cook and stir until mixture comes to a boil; pour over ribs. Cover and cook on low 9-10 hours or until meat is tender.
Time to Prepare: 10 mins plus cooking time
Nutritional Information: You don't really want to know. Short ribs are not diet food.
Submitted By: Betsy
Original Source: Taste of Home, modified slightly for convenience
These ribs are fall-off-the-bone tender.
Chrispatt - I tried this last week - got raves from everyone who tried it.