Easy Shepherds Pie

Ingredients:

• 1 lb Ground Beef
• 1 Med. Onion, Diced
• 2 Cans Green Beans, Drained (or equivelant of any veggie)
• 1 Can Cream of Mushroom Soup
• 1 Can Tomato Soup
• 12 Oz. Shredded Cheddar Cheese
• Instant Mashed Potatoes (For 10)

Brown ground beef with onions and drain. Combine meat mixture, vegetables, and soups. Pour into 13x9 glass baking dish. Sprinkle cheese over top of dish. Prepare instant mashed potatoes per instructions on box and layer over cheese. Bake 30 minutes at 350'.

Servings: 6
Time to Prepare: 30 mins

Submitted By: Katie L
Original Source: Aunt Lisa

Additional Comments:
Molly - I was struggling with dinner tonight, and found this recipe. This was a great way to use up some of my leftover veggies from the last couple of nights! I was almost out of instant potatoes, but had some whole wheat pasta, so I put that on the bottom, the meat/veggie/soup mixture on top of that, and the cheese on top. It was great, and my kids gave it a huge thumbs up...thanks!!! :)

Liesl - Thanks for this recipe. I was looking for something I could do for dinner and this one looks real easy.

April - This looks like a great recipe to try. Thanks!