Bubble Up Pizza Casserole


Preheat oven to 350. Brown meat and add onion, tomato sauce, basil, garlic, and Italian seasoning. Add veggies and pepperoni. Add quartered biscuits and stir gently until they are covered with sauce. Spoon mixture into 9 x 13 dish coated with cooking spray. Bake for 25 minutes. Sprinkle with cheese and bake an additional 10 minutes or until biscuits are done. Let stand 5 moinutes before serving.

Servings: 6-8
Time to Prepare: 15 minutes plus cook time
Nutritional Information: Weight Watchers points: 8 servings-5.5 points, 6 servings-7.3 points

Submitted By: Jennifer
Original Source: Weight Watchers Website

User Comments:
Laura (L2A) - I double the sauce and spices when I make it because I thought it was a bit dry. The saucier the better!

Dellaina - Ditto the double sauce comment. I omitted basil, tomato sauce, garlic and Italian seasoning (out of laziness) and subbed a 26.5 ounce can of Hunt's Organic Pasta Sauce. Yuuuuum! So so so good, the entire family disappeared it!

Star - I just made this. I had to modify the recipe to accomidate what I had in the kitchen. I had half a jar of pizza sauce left from making pizzas and no tomato sauce but had a can of tomato soup. Let me just say if you don't have the right ingredients it doesn't matter with this recipe. I even used diffrent cheeses. It came out fantastic!! Love the recipe.

Mary Jane - Was an awsome hit at my house delicious!!!! Thanks!

MomOf2 - I also used a can of Hunts sauce and switched out Italian Sausage for the hamburger. Definately a fav in our house!

Anonymous - My biscuits never cooked they were very gooey. Even after 1 hour of baking. :(

Kay - i used italian sausage instead of the ground beef. i doubled the sauce, used basilico tomato and basil and a pizza sauce. i used pizza seasoning, garlic powder, italian spices, dried basil. i used mushrooms, peppers (red and green). IT WAS DELICIOUS. next time i think i will get one of those pre cooked, bread like pizza crusts, and put it on top of that!

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